MENU PLAN #223

Do you need ideas for dinner this week? I have a scrumptious menu plan ready for you today! Hearty and perfect for a cold winter’s evening. You will also find a delicious lemony dessert too! Here’s what’s on the menu this week…

Hungry? Let’s make dinner!

MONDAY- BREAKFAST FOR DINNER

Bobby LOVES breakfast but our busy lifestyle does not allow us a leisurely breakfast most weekdays. So we opt for breakfast for dinner. Aren’t these breakfast galettes from A View From Great Island a StoneGable Foodie Favorite blog gorgeous?

I’m a serious puff pastry fan! First of all, it is so delicious! And it is so easy to use!!!

This recipe would be a fabulous introduction to the world of wonderful puff pastry!

TUESDAY

I call this chicken dish a heritage recipe because it has been passed down from generation to generation in my family. I bet if you make it Nani’s Sauteed Chicken it will be a favorite of yours too!

WEDNESDAY

What a perfect dish for a winter day! Really for any day! And I can’t wait to try this scrumptious stew from a new-to-me blog Garden In The Kitchen. What a beautiful blog!

THURSDAY

My Tex-Mex fix this week is an easy weeknight casserole from Simply Stacie. You might want to visit her site for great recipes and for some amazing printables!

FRIDAY

We love portabella mushrooms! And stuffing them is brilliant! This is a new-to-me recipe and it looks like it will be a favorite! Thanks, Fox And Briar!

SATURDAY- SLOW COOKER DAY

Karina from Cafe Delites is my go-to site so often for dinner ideas. Make sure to check out her amazing foodie blog! You will love her too!

SUNDAY

Life, Love and Good Food‘s images make me want to spend the day in the kitchen cooking! YUM! I’ll be using my air fryer to make these scrumptious “fried fish”!

SWEET TREAT OF THE WEEK

I’ve been making this so moist and delicious cake for years! If you make one thing this week, give this loaf tea cake a try!

OTHER RECIPES I’D LOVE TO TRY…

EASY LEMON GINGER SCONES

CHRISTOPHER’S SHEPHERD PIE

DELICIOUS ROASTED GREEN BEANS WITH BACON

CINNAMON ROLL CAKE

FRENCH ONION BRISKET

DUTCH ONION IDAHO POTATOES

SESAME GARLIC RAMEN NOODLES

HOMEMADE SNICKERS BARS

OVEN-BAKED PARMESAN CHICKEN

NANI’S SCRUMPTIOUS PORK AND CABBAGE SOUP

THE ULTIMATE BROWNIE MUFFIN

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10 Comments

  1. I’ve been trying to get the lemon cake recipe to come up to print – would luv to make it this week ?it just goes to pin it – but nothing comes up even in my pins
    Thanks for all your great meals – makes my life easy pesy for new ideas – I get so tired of the same oh same oh meals

  2. Lemon cake recipe still not printing out yet. Love your recipes and have made many of them and can’t wait to try this one.

    Thanks,
    Martha

    1. Martha, I’ve been switched to a whole new internal blogging system. It was not voluntary. All my recipes will not print because of that. I did, however, redo the Lemon cake recipe. So it should be working now. Sorry for this inconvenience.

  3. MARY-ANN (FROM CANADA!) says:

    Yvonne, just love your recipes! They are so delicious! You really need to publish a cookbook with all your fabulous recipes! That way, we will have them in one spot! Thanks, again, Yvonne for always sharing with us! Bless you! Have a great week!

  4. I love looking at all of your Menu Plans. I wanted to let you know that the most recent Menu Plan that comes up under the Recipes + Menu tab at the top of your page is from September. None of the Menu Plans that you’ve posted since can be found under that tab.

  5. I just read your “Italian Tortellini” soup recipe…very similar to what I make & call “Italian Sausage” soup. Very wholesome, heartwarming with a bit if spice & heat! I also like to freeze leftovers, when I have them….not usually enough leftover, LOL.