THE BEST GUACAMOLE
A fresh, full of just-picked flavor guacamole! Such an easy recipe!
Ingredients
- 4 ripe Haas avocados
- 2 limes juiced
- 1 garlic pressed
- 2 TBSP very finely chopped onion
- 1 large tomato diced
- 1 handful of fresh cilantro finely chopped
- salt and pepper
Instructions
- Cut the avocados in half and take out the pit. Scoop the flesh from the skin and put it into a big bowl. Mash the avocado flesh with a fork. Leave it a little chunky.
- Fold in all the ingredients.
- Refrigerate with plastic wrap laying on the guacamole so it won't get brown. Serve with chips or toasted bread.
Notes
Guacamole is best serve fresh.