Here at StoneGable, we are in the thick of beautiful fall! And that means cooking with the best fall has to offer! There are so many wonderful recipes I’m finding on Pinterest using all the goodness of the season! I hope you will take a little time and visit my Pinterest Recipe board for amazing recipes! Now here’s what’s on the menu this week…
I have Tex-Mex almost every week! And one of my all-time fav’s are enchiladas! Thanks, Serena Bakes! This recipe is amazing!
I’ve learned I can eat almost anything I want… just not all of it and not all the time. Works for me! Although Mexican food can be a challenge. I could eat all of it!
- SHREDDED BEEF ENCHILADAS
- SALAD WITH SOUTHWEST DRESSING
I love when the whole house smells like you could almost eat the air. The smell of something so divine cooking! I can tell today’s recipe will have my home smelling like chicken, lemons and capers! Oh, yum!
There are some foods I make in batches and keep on hand in my freezer. Chili is one of those foods. It freezes well and when I’m running behind and dinner is upon me I know we can have a favorite by just warming it up! Thanks, Feast And Farm, one of StoneGable’s favorite foodie blogs!
- SOUTHWEST CHILI
I love cooking with the season in mind. Tonight the Butternut Squash Mac and Cheese from Amanda Cooks sounds like a fall winner!
Asian inspired flavors work so well with salmon! Tonight’s salmon will be delicious! Thanks, Erin at Well Plated!
I have tons of chicken recipes! I’ve tried another version of today’s chicken and it was a family favorite. This recipe looks incredible!
SUNDAY – FAMILY DINNER NIGHT
I know the recipe says “holiday” beef brisket and it is perfect for the holidays, but it is also spectacular for a crowd or family dinner. Don’t wait till the holidays roll around to make this scrumptious and beautiful main dish.
SWEET TREAT OF THE WEEK…
Take a bite of these crisp, pumpkiny cookies and you will have a fall riot in your mouth!
Have a scrumptious week!