Hey dear friends, I hope you have a blessed and wonderful Passover and Easter! Here at StoneGable, we were so blessed by our church service and the day! Are you ready for a delicious week! Here’s what’s on the menu…
ADDING ROMANCE TO YOUR HOME is the current podcast on Decorating Tips And Tricks! A must listen to add a little softness and to heighten the senses in your home!
I’m starting my week off with an easy and nutritional meal. We love salmon here at StoneGable. And grilling season has started here too, no matter what the weather is outside. This week snow is in the forecast for our area. If you are having glorious spring weather can you send it my way?
What to do with that leftover ham from Easter? The Country Cook has a great recipe try! This looks so delicious and rich and mouthwatering! Of course, I’ll be picking out the peas!
I love recipes that have step-by-step image and directions. Wow, this recipe from I Breathe I’m Hungry (me too!) looks so good and it’s really easy! YUM!
THURSDAY- SLOW COOKER DAY
Buzy days call for a plan! I’ll be chopping the peppers and onions the night before so I get a jump start on the next day. One thing I will not skip is browning the sausage and the other ingredients before they go in the slow cooker. And you shouldn’t either! Don’t dump and go… flavor is added when you take the time to brown meat and veggies. As my girl, Anne Burrell says, “brown food tastes good”!
We will be eating this sans rolls and cheese. This yummy dish will go in a soup bowl.
I adore this foodie site! Seasons and Supper is a feast for the eyes and the tummy. Jennifer is rock star in the culinary blog world.
Pork loin is like chicken. If it is not cooked properly it is tasteless and rubbery. I prefer to cut it into medallions and pan cook it. This recipe is pork perfection!
SATURDAY- MEATLESS MEAL
I think ramen is a miracle ingredient. It’s so so cheap and can be added to food to “bulk it up””. The Rustic Willow‘s ramen recipes look amazing. I’m adding extra veggies to this recipe like red peppers and more mushrooms to suit my family’s palate!
Gotta love a recipe that you can tailor to your own’s taste!
- RAMEN VEGETABLE STIR FRY
- FORTUNE COOKIES
My family loves the flavor of chicken thighs. And this easy recipe is a family classic. So today I’m making it for a family dinner. You can use any chicken parts you like just adjust the cooking time so all the chicken is cooked through.
TREAT OF THE WEEK
OH MY GOODNESS! I almost forgot about these stellar cookies! They are so easy to make and Pansy Shortbread Cookies are a showstopper! Seriously, they are a must make if you like to bake! Perfect for spring!
Hope you have a scrumptious week! xo
You might like to follow me on Pinterest and see what I’m finding to pin every day HERE.