ON THE MENU MONDAY~ WEEK OF MAY 27, 2013


Welcome to 
ON THE MENU MONDAY…

If you are reading this Sunday evening we are having a wedding celebration in our backyard here at StoneGable! This is the “northern reception”.

We are celebrating the wedding of our son Christopher to the love of his life, Abigail! They were married in St. Petersburg Florida last month.
What a blessing!

Hope you all have a very HAPPY MEMORIAL DAY!

Now here’s what’s ON THE MENU…

MONDAY~ MEMORIAL DAY PICNIC
HAMBURGERS ON THE GRILL
Hamburger Fixins’
HOMEMADE POTATO CHIPS
IT’S NOT ROCKET SCIENCE SLOW COOKER BAKED BEANS
BROCCOLI SALAD
Chocolate Chip Cookie Ice Cream Sandwiches
(look for upcoming post)

TUESDAY
PANKO CRUSTED SALMON
CUCUMBER SALAD
Oven Roasted Red Peppers with Basil Oil

WEDNESDAY
ROASTED TOMATO MINI PIES
ARUGULA, SHAVED PARMESAN AND PINE NUTS IN A LEMON VINAIGRETTE

THURSDAY
CLAM PACKAGES WITH GARLIC BUTTER
Lots of Crusty Bread
WEDGE SALAD

FRIDAY
CHICKEN PARISIAN
SAUTEED RICE
ROASTED ASPARAGUS

SATURDAY

REFRIGERATOR PICKLED ONIONS
BAKED POTATOES

SUNDAY
ASPARAGUS GRUYERE TART
PANZANELLA SALAD

Here are some yummy features from last week’s OTMM…

PICKLED ONIONS from HAPPIER THAN A PIG IN THE MUD

PIG PICKIN’ CAKE IN A JAR from SHAKEN TOGETHER

pig pickin' cake in a jar - mandarin orange cake with pineapple topping at shakentogetherlife.com

LOADED MAC AND CHEESE form MODERN CHRISTIAN HOMEMAKER

Loaded Mac n Cheese Main

CARAMEL MOCHA COFFEE ICE POPS from FLOUR ON MY FACE

caramel, mocha, coffee, ice pop, recipe, International Delight, what's your id?

ASIAGO POROBELLO CHEESE SOUFFLE from JAZZY GOURMET COOKING STUDIO

Asiago Portobello Cheese Souffle by Jazzy Gourmet

BLUEBERRY CRUMB TARTS from CANELA KITCHEN

CHIPS AND SALSA CHICKEN BAKE from MOSTLY HOMEMADE MOM

STRAWBERRY BALSAMIC BLACK PEPPER JAM from THE BIG GIANT FOOD BASKET

This week’s menu feature is from FRUGAL KITCHEN

Menu Plan Monday

Now what’s on your menu…





Thanks, for joining us and sharing!

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Comments

  1. says

    Hope you’re having beautiful weather for your Chris & Abigail’s reception Yvonne! I can’t wait to see your creative and delicious details! Have a wonderful Memorial Day!

  2. says

    Hi Yvonne,
    Lynns Pickled Onions look delicious and your menu will be very good. Hope you have a great week and thanks for hosting!
    Miz Helen

  3. says

    Thank you so much Yvonne for featuring my jam! Such super features this week as per usual! Your clam dish looks fabulous…I am all ready for some summer dishes. Wishing you a safe and happy holiday weekend and thank you too so very much for taking the time each week to host your awesome party!
    XO Barbara

  4. says

    I know you’re having a wonderful time with all your friends and family! Thank you so much for hosting and sharing the wonderful features.

  5. says

    Thank you so much for hosting each week! I look forward to seeing what’s on the menu! Tonight I am sharing Cherry Brown Sugar Fool with Honeyed Almonds….simple and delicious!

  6. says

    I’ve been anxiously watching the weather in PA, & praying that it is nice for your celebrations this weekend. I can’t wait to see the pictures from the event!

    Thanks for doing OTMM, with everything else you have going on. Love those roasted tomato minis. I’ve got to go see all the other entrants but first we’re off to the parade!

    Hope you have a grateful Memorial Day, my friend,
    Hugs,
    Rett

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