ON THE MENU MONDAY ~ WEEK OF FEB.4, 2013

Hi Foodie Friends!

I reached into the archives of StoneGable to make a week’s worth of previous foodie posts. 
Yummy! I only post what I love and having a week of some of my favorite foods is something to look forward to everyday.
I have some very fun news… I hope you will all join me as I co-host 

AFTER CLASS WITH MRS. HINES~ A VALENTINE SPECIAL

on Friday, February 8th at 1:00 EST… that’s 2:00 EST
on Google +

afterclassbutton

I will be cooking a romantic and easy dinner for two with my sweetheart in mind! You can see me in my kitchen… and red apron… as I put together a man-pleasing dinner complete with dessert!

Mrs. Hines has lined up other bloggers to share some great Valentine ideas, too!

To RSVP click HERE.

Hope you will join in the fun…

NOW HERE’S WHAT’S ON THE MENU…


MONDAY
TUESDAY
WEDNESDAY
THURSDAY
FRIDAY
Mashed Potatoes
Roasted Carrots
SATURDAY
SUNDAY~ SOUP DAY~ SLOW COOKER SOUP
Green Salad
My must-try recipe list keeps growing and growing… here are a few more to add…
I have never met a chicken pie I did not like… and this CHICKEN POT PIE TURNOVER from BARNES AND NOODLES is one I LOVE!
Chicken-Pot-Pie-Turnover-Recipe-BarnsandNoodles-7
STUFFED CORN AND BLACK BEAN QUESADILAS from SEMI HOMEMADE MOM is a Mexican delight! Making these for lunch!!!!
This could be the perfect Valentine’s dessert! CHOCOLATE COVERED STRAWBERRY PROFITEROLES. At JAZZY GOURMET COOKING STUDIO you can learn to make a cooking school basic… profiteroles! What a great tutorial!
Chocolate Covered Strawberry Profiteroles
Isn’t this an adorable Valentine’s Day treat! JODIE FITZ shows us how to make this darling VALENTINE TIC TAC TOE.  So cute!
Valentine's Tic Tac Toe
ORIENTAL CHICKEN ROLLS  from DOMESBLISSITY will be a total hit in my house!  I could eat the entire tray myself!
Oh, look at this sweetness! BUTTON SUGAR COOKIES from ROOTED IN THYME. Jody cleverly did not use a button cookie cutter, but “made” one. LOVE this idea!!!
Whatever is posted on HOME IS WHERE THE BOAT IS I love! Mary speaks to my heat! Her WINTER MINESTRONE SOUP will take the chill off of us until spring!
DSC_0518-003
SPATCHCOCK CHICKEN is new to me… at least the word! And I love crispy skin! I make a whole chicken almost every week, and use it for lunches and the bones for stock. This chicken from OUR SEARS KIT HOME will be on the menu next week for sure!!!
I can’t wait to make HERSHEY SMOOCHES from MY MILK GLASS. Easy and so so cute!!!
This week’s Menu Plan feature is from ONE MAMA’S DAILY DRAMA. Don’t you love the name? Keri has a great recipe for homemade red sauce! YUMMY!
One Mama's Daily Drama
NOW WHAT’S ON YOUR MENU…





Thanks, for joining us and sharing!

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Comments

  1. says

    Yvonne~ Thanks so much for featuring my Winter Minestrone! I look forward to seeing you don your your red apron and work your magic in the kitchen! Thanks for hosting :)

  2. says

    The button cookies are the cutest! Your menu is always enticing of course, and I always hope I have time to read every single post. I loved your recent post on cookbooks and the wonderful hen brooding over them. I too think cookbooks are like a delicious novel! Thanks, Yvonne
    Jenna

  3. says

    Such yummy looking features Yvonne. The winter minestrone looks so hearty, what a great meal on a cold evening.
    Thank you so much for hosting and have a wonderful week!
    XO Barbara

  4. says

    I always get hungry when I come here!!! Everything looks scrumptious & I want to try them all. Thanks for bringing us together to share our recipes, Yvonne.
    Those button cookies will be a BIG hit with my sewing friends when they come to sew.
    Warm Hugs,
    Rett

  5. says

    Hello Yvonne,

    Wow,you host this party too,so exiting. I would love to join your parties too but have to prepare my self thought ;)
    I am still learning your blog, very inspired blog.
    yummy all those recipe above, you are very talented. I love meeting talented people.
    wishing you a a beautiful week

  6. says

    Thanks for hosting again, Yvonne. You always post so many things that look amazing. I’ve heard of spatchcock chicken, but I haven’t tried it (yet). Will have to check that recipe out. :)

  7. says

    Thank you for hosting Yvonne. Every thing looks so good on your menu, it’s hard to pick a favorite. That Valentine special your going to be a part of sounds like a lot of fun. I’ll have to keep an eye out for it. Have a great week!

  8. says

    Yvonne, your weekely menus always sound so mouthwatering good! I wonder– do you ever have leftovers and what do you do with them? I often cook a big batch of soemthing and then we eat it a couple days in a row — gives me more blogging time..lol!

  9. says

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  10. says

    Hi Yvonne,
    Everything looks so good!
    I have a question about the party at Miss Hines. Is it open to invitees only? I went ove r and looked and it seemed that way?

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